I forgot to take a
picture of these rather tasty and easy sweets, and then nearly forgot
to blog them! Not much to say - the recipe is pretty straightforward
once you get the butter soft enough to mix with the brown sugar. I
took to smearing the butter chunks against the bottom and sides of
the mixing bowl, that seems to have been more effective than the
chopping / stirring I was doing at the beginning.
They were popular at
the first lab meeting of the semester, but I still had lots and lots
of leftovers. Oh well, like I said, pretty tasty!
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